Blog - Fit Meal Ideas

Arugula salad with burrata, grilled zucchini, yellow and red cherry tomatoes, pesto, pine nuts, and shaved Parmesan on a wooden table.

Arugula Burrata Salad

White platter filled with grilled asparagus spears, topped with flaky salt and positioned with vintage forks.

Grilled Asparagus in Foil

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How to Get Enough Protein as a Vegetarian?

Wild Rice Pilaf Mushrooms with a suggested topping of parsley

Wild Rice Pilaf with Mushrooms

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What Goes Well With Cabbage

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Vegetarian Pot Pie

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Vegetarian vs Vegan: What’s the Difference?

Vegetarian Stuffed Peppers

Vegetarian Stuffed Peppers With Tofu & Mushrooms

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5 Best Substitutes for Greek Yogurt

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Apple Cranberry Salad (Quick & Easy)