This Fluffy Whole Wheat Waffles is 100% whole grains with no sugar added. It's fluffy, light, and crispy waffles that's super easy to make!
Egg whites Whole wheat flour Milk Vanilla
Baking powder Oil
Whisk egg white, milk, oil, and vanilla together in a mixing bowl.
Add wheat flour and baking powder and fold gently until lumps form.
Cook the waffles for a few minutes or until golden brown. Enjoy it with your favorite toppings!