Homemade DIY Pumpkin Pie Spice, Substitution+Variations
4-ingredient homemade pumpkin pie spice recipe without allspice. It is made with cinnamon, ginger, nutmeg, and clove that are sitting on your kitchen shelf already.
Ingredients
- 4.5 tsp cinnamon
- 1 tsp ginger
- 1 tsp nutmeg
- 3/4 tsp clove
Instructions
- Mix all the ground spices in a bowl and combine nicely. Store in an airtight container and store in a cool dark place.4.5 tsp cinnamon, 1 tsp ginger, 1 tsp nutmeg, 3/4 tsp clove
Notes
Tips
- This spice blend recipe can easily be scaled up like double or triple as per requirement. I quadrupled the recipe to make ½ cup of the spice blend.
- Once all spices are whisked together make sure to sift them through a sieve. Clove has a tendency to clump up. Sifting will ensure to remove any clumps, evenly distribute spices and remove any big particle if at all they are present.
Nutrition
Calories: 5kcalCarbohydrates: 1gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 1mgPotassium: 9mgFiber: 1gSugar: 1gVitamin A: 4IUVitamin C: 1mgCalcium: 14mgIron: 1mg
Tried this recipe?Mention @thefitmealideas or tag #thefitmealideas. I would LOVE to see your creations!
