Shirazi Salad is healthy, light, flavorful, and prepared with minimal ingredients. It is naturally vegan, gluten-free, dairy-free, and low carb.
Let's dig into the recipe!
How many calories are in Shirazi Salad?
For this salad Shirazi, I use only 1 teaspoon olive oil due to which is only 41 cal per serving.
Cucumber Tomato Onion
Bell peppers Herbs Dressing
Finely chop vegetables. Chop vegetables like Mexican pico de gallo style. Transfer them to a mixing bowl, then add all the herbs.
Persian salad dressing. Add oil, lemon juice, salt, pepper, and sumac to a mason jar. Close the lid and shake it well.
Mix together & serve. Drizzle the dressing over diced vegetables and mix well. Adjust salt and pepper as per taste. Serve and enjoy!
Add the dressing just before serving. Vegetables get soggy when kept for longer in the fridge with the dressing due to citrus & salt.