QUICK PICKLED AVOCADO

This Quick Pickled Avocado is vegan, gluten free, keto, and delicious with your favorite tacos, burrito bowl, or toasts.

INGREDIENTS:

Underripe avocados White vinegar Red pepper flakes Monk fruit sweetener

Garlic Salt Water

STEP 1:

Slice avocados.

STEP 2:

Boil the pickled avocados brine in a sauce pan.

STEP 3:

Add in a jar with the avocado slices and wait to cool down.

STEP 4:

Enjoy your avocado pickles after just a few minutes!

TAP FOR THE FULL RECIPE

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