This Oven Roasted Cherry Tomatoes recipe is a simple method of roasting to enhance the flavor of tomatoes and make a wonderful side dish to enjoy.
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Cherry tomatoes Balsamic vinegar Garlic
Salt and pepper Herbs Oil
Marinade tomatoes. Cut the tomatoes in half and transfer into a mixing bowl. Add chopped garlic, balsamic vinegar, olive oil, salt, freshly ground black pepper, parsley, and oregano.
Roast cherry tomatoes. Preheat oven to 400F. Grease a baking sheet pan and place the tomato mixture in a single layer. Bake for 15 minutes. Serve immediately or store once cool down.
Yes! This Oven Roasted Tomatoes is freezer-friendly. Store them in a ziplock bags and store in the freezer for 3-5 months. Thaw before reheating.