From hearty lentil salads to refreshing fruit medleys, here are 8 of the best vegan Easter salad recipes to try! They are vegan, low-carb, and 100% gluten-free!
A comforting and protein-packed Easter salad recipe featuring earthy lentils, tossed with fresh vegetables and a zesty lemon juice!
Sweet mangoes, creamy avocados, and crisp veggies come together in this refreshing Easter salad. It's a tropical delight that screams springtime!
Juicy watermelon chunks, mixed berries, and fresh mint leaves combine to create a light and refreshing Easter salad that's as pretty as it is tasty!
Bursting with the flavors of ripe cherry tomatoes, fragrant cilantro, and tangy rice vinegar, this simple salad is a colorful addition to your Easter dinner.
Pan fried tofu marinated in a special sauce, tossed with crunchy vegetables and drizzled with zesty dressing. It's a must-try for Easter dinner or brunch.
Creamy Greek yogurt combined with a medley of fresh fruits and topped with a sprinkle of crunchy granola. It's a light and refreshing fruit salad for Easter!
I hope you find some inspiration from these Vegan Easter Salad Recipes! Add them to your vegan Easter dinner, or simply incorporate them into your rotations for healthy meal plans!