Easy Ciambotta Recipe

This Easy Ciambotta Recipe is an Italian vegetable stew made of fresh summer vegetables combined in simple spices for a hearty and healthy dish. It's vegan and macro-friendly.

Let's dive into the recipe!

Ingredients:

Ingredients:

Radish Green beans Zucchini Cherry tomato Spring onion Sweet corn Extra virgin olive oil Red pepper flakes

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This delicious one-pot Ciambotta Recipe is ready in 5 easy steps!

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3

Prepare vegetables. Cut the vegetables in any shape you like it.

Step 1

Step 2

Sautee garlic and onion. Heat oil in a large saucepan and saute garlic and onion over medium heat.

Step 3

Add spring onion. Add spring onion and cook for 4-5 minutes.

Step 4

Add the vegetables. Add the sweet corn, radish, zucchini, and green beans, stirring occasionally.

Step 5

Garnish and serve. Serve this dish with rice or crusty bread.

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